Victorinox 10-Inch Curved Breaking Knife, Black Fibrox Handle

The 10" Victorinox Fibrox Pro Breaking Knife is a trusted favorite, preferred by both home chefs and culinary professionals. It is perfect for small and large butchering tasks, with a wide, curved blade that helps keep meat together and uniform. Crafted with high-quality, lightweight European steel, this knife is designed to easily break down meat into smaller roasts and pieces.

The handle design reduces hand and wrist fatigue, while the non-slip patented Fibrox Pro handle provides a secure and comfortable grip no matter the hand size. This knife is National Sanitary Foundation (NSF) approved and dishwasher safe.

To ensure the longest life of your knife, Victorinox Swiss Army recommends washing all knives by hand, as dishwashers can jostle the silverware and cause the knives to collide, dulling the edge. For best results, knives should be honed after every couple of uses to keep them sharper and performing at their best.

Originally sold in America through a distributor called R.H. Forschner & Co., Victorinox knives were known as Forschner. This breaking knife is made for durability, with high carbon stainless steel that is conical ground and ice tempered to ensure long-lasting sharpness.

The ergonomic Fibrox Pro handle provides a non-slip grip, even when wet, and is weighted and balanced for easy handling and comfort. The stainless steel blade is 10" in length and meets strict NSF standards for public health protection.

Crafted in Switzerland in 1884, Victorinox provides a lifetime guarantee against defects in material and workmanship. With its trusted Swiss quality, this breaking knife is an essential tool for every kitchen.

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